Beer

They say that imitation is the sincerest form of flattery.  If that's the case the case, the folks at Anheuser-Busch and Miller should definitely feel flattered.  Asian beers (Mongolian, Chinese and Korean specifically) by and large seek to mimic the light yellow, easy drinkability of the American macrobrew.  Three countries and all of the below could easily pass muster in you local American mini-mart as some thing cheap and domestic...

-Golden Gobi
-Tsingtao
-Yangjing
-Snow
-OB
-Cass
-Max

This is not a value judgment by any means.  We've drunk quite a bit of beer and it's been lovely to feel that all that's really changed is the label.

So, Gan Bei, Wihayeo and Erüül mehdiin tölöö.  Keep up the good work, we'll keep drinking.